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Results 91 - 100 of 380 for hamburg ground pork meatloaf
91. SAVORY MEAT LOAF
Layer bacon, uncooked on top of loaf. Chill meat loaf 1 hour. Bake 15 minutes at 400 degrees and then 50 minutes at 350 degrees.
92. CAJUN MEATLOAF
Combine the season mix and ... to cool. Place ground meat in ungreased 13 x ... up to 400 degrees and cook until done, about 35 minutes longer.
Combine all meats, set aside. Saute onions and celery in oil and butter until just beginning to wilt. Combine with the meats. Stir together ...
94. SAVORY MEATLOAF
Saute onion in butter until soft, add garlic and mushrooms and saute, stirring a few times, 5 minutes longer. Blend with all other ...
95. MEAT LOAF
Combine bread crumbs, milk, tomato juice, salt, celery salt, pepper, onion, parsley, and eggs. Add meat and mix well. Bake in greased loaf ...
Combine all ingredients. Shape into loaf dish. Combine 1/4 cup catsup, 1 tablespoon Worcestershire sauce. Spread over loaf. Cover with wax ...
Combine beef, sausage, and pineapple with syrup, crumbs, barbecue sauce, onions, parsley, egg, horseradish and garlic powder. Mix ...
Mix all ingredients. Spray pan with Pam. Bake at 350 degrees F. for 1 - 1 1/2 hours. Let stand for 10 minutes. Remove from pan to serving ...
99. CHEESY MEATLOAF
Cook onion and green pepper ... and pepper. Add ground meats, mixing well. Shape into ... 350 degrees for 1 1/2 hours. Serves 8 to 10 persons.
100. MEXICAN MEAT LOAF
Mix all ingredients except salsa and cheese in large bowl until well blended. Divide in half. Makes 2 loaves. Place each in a 9 x 4 inch ...
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