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Results 91 - 100 of 157 for grains
Combine flour and then take 2 cups of flour mixture and combine with: 1 tsp. baking powder 1/2 tsp. salt Set aside. 1 c. plain yogurt 1 1/2 ...
Process until smooth; transfer to bowl. Add part of the beaten egg white to pancake batter to lighten then gently fold remaining egg white ...
Dissolve yeast in water with honey. When bubbly, stir in salt and 2 cups flour. Beat until smooth. Add wheat germ and remaining flour to ...
Add water and oil to combined dry ingredients. Stir with fork until mixture forms ball (or use food processor). Turn out onto greased pizza ...
Combine water, honey, and butter in a small saucepan; heat until butter melts. Cool to 120 degrees. Combine wheat flour, oats, yeast, and ...
This recipe uses a lot of whole grains, but it will turn ... clean. Cool on rack. Better if served the day after cooking. This bread freezes well.
1. Place warm water in large bowl. Stir in yeast and honey, then 1 cup all-purpose flour. Let stand in warm place until bubbly, 20 to 25 ...
Blend the first 7 ingredients together. Whip egg whites until stiff. Blend together milk, oil and egg (yolks) together. Add to flour ...
Mix dry ingredients well; add rest and mix only until moist. Grease muffin tins and bake 15 minutes at 375 degrees. Makes 12 to 16 muffins.
Stir the first seven ingredients together with a fork. Add buttermilk, egg and canola oil. Grill on waffle iron, according to directions. ...
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