Results 91 - 100 of 117 for easy glaze

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Freeze sugar cookie dough. Slice ... cookie crust. Arrange fresh fruit on frosted crust. Spoon glaze over and refrigerate until ready to serve.

Heat oven to 450 degrees. ... warm, drizzle with Glaze. 1 dozen Danish. GLAZE: ... and 1/4 teaspoon vanilla until smooth. 1 Danish: 190 calories.

2 tbsp. butter, melted Heat ... saucepan combine all glaze ingredients. Bring to a boil ... and cut into bars. Makes 45 bars, 110 calories each.

Preheat oven to 350 degrees. ... ungreased cookie sheets 20 to 25 minutes until deep golden brown. Blend glaze ingredients; drizzle over warm rolls.

Mix glaze well. Combine sugar, butter, milk ... minutes and drizzle with glaze. Makes 24. Place a teaspoon full of preserves in the center of each.



Preheat oven to 325 degrees. ... and apply the glaze, using a pastry brush, ... Makes 10-12 servings. Heat together prior to putting on the cake.

Mix butter, sugar and Bisquick ... warm, drizzle with Glaze. GLAZE: Beat 2/3 cup ... tablespoon warm water and 1/4 teaspoon vanilla until smooth.

Mix baking mix, butter and ... warm, drizzle with glaze. Makes 1 dozen Danish. ... tablespoon warm water and 1/4 teaspoon vanilla until smooth.

Mix all above. Pour in ... for 45 minutes to 1 hour. Remove from oven and add glaze. Boil 2 to 3 minutes on stove. Remove, pour over hot cake.

Heat oven to 450 degrees. ... 15 minutes. While warm, drizzle with Glaze. 1 dozen Danish. Beat until smooth: 1 tbsp. warm water 1/4 tsp. vanilla

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