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Results 91 - 100 of 108 for cream torte
Mix coconut, sugar and sour cream; cover and refrigerate overnight. ... looks, DO NOT EAT IT UNTIL THE THREE DAYS ARE OVER! Keep cake refrigerated.
Spread evenly 1 cup vanilla ... 9-inch square pan. Cream butter thoroughly. Add sugar gradually ... green cherries, so I used all red cherries.
Begin early in day or ... ahead. Soften ice cream in refrigerator for 30 minutes. ... Sprinkle top with chopped nuts. Cover and freeze until firm.
Cream butter, sugar and vanilla until ... Cool. Add vanilla. Put on cooled cake and top with whipped cream and sweetened with sugar and vanilla.
Begin early in day or ... 1. Place ice creams in refrigerator so soften slightly. ... pan to loosen torte; remove side of pan. ... minutes for easier slicing.
Preheat oven to 350 degrees. ... For chocolate butter cream, stir together melted chocolate, ... chocolate jimmies. Refrigerate until ready to serve.
Mix cake mix, egg and ... baking, beat well cream cheese and 1/2 cup milk. ... may sprinkle nuts or cherry pieces on top if desired. Delicious!!
In 9 x 13 inch ... let cool completely.) Cream 1 cup confectioners' sugar and ... Garnish with Cool Whip and sprinkle with additional chopped pecans.
Bake in 2 (8 or ... Fold in whipped cream, nuts and flavoring. Spread ... sides of cake. Chill. Keep in refrigerator or cool place. Freezes well.
Cream 3/4 cup butter and 1/4 ... sugar and 1 teaspoon vanilla. Spoon over the fruit. Bake in 350 degree oven for 45 minutes. Cool, then chill.
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