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Results 91 - 100 of 101 for corn husks
Soak the ears of corn in cold water for 15 ... minutes or until husks are slightly charred. Do not ... garnish with parsley. Makes 4 servings.
1. Preheat the oven 375 ... not remove the corn husks. Remove the corn silk. ... butter on each ear of corn then close the husk around the corn.
Pull back husks from corn, leaving husks attached at ... fat - 4.6; carbohydrate - 15.3; cholesterol - 0; iron - 0.6; sodium - 55; calcium - 10.
1. Prepare corn: Roast corn in husks, in oven preheated to ... remaining ingredients. Cook at medium-low temperature until veggies are cooked through.
In small bowl blend together ... not remove the corn husks. Remove corn silk. Spread ... corn. Wrap in foil and bake for 30 minutes until tender.
96. GRILLED CORN
Peel back husks of ears and remove silk. ... enough to cover; soak for 15 minutes. Place on grill and turn occasionally. Cook 25 to 35 minutes.
Corn on cob still in husks. Soak for 5 minutes ... time. Great for a quick side dish when you are in a hurry. This recipe tested 2 ears at a time.
98. ROSEMARY CORN
In small bowl, combine butter ... Carefully peel back husks of the ears of corn, leaving them attached at ... occasionally to insure uniform cooking.
Preheat oven to 375 degrees. ... not remove the corn husks. Remove the corn silk. ... foil and bake for 30 minutes or until tender. 4 servings.
100. CORN ON THE COALS
Soak the unhusked ears of corn in water for approximately 2 ... roast until the husks are browned. Peel the husks off; serve with salt and butter.
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