Results 91 - 100 of 792 for cooking corned beef

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Combine beef, cheese, onions, noodles, soup ... 12 inch casserole dish. Sprinkle with potatoes over top and bake at 425 degrees for 15 minutes.

Precook meat, de-bone and chop ... vegetables requiring longest cooking time first while broth mixture ... meat just before vegetables are tender.

Mix noodles together with rest of ingredients. Break crumbs or potato chips on top. Bake at 350°F for 45 minutes.

Brown meat, onion, and bell pepper. Pour off broth. Add this to all other ingredients except cheese. Mix well. Pour into greased casserole. ...

Put all ingredients in large dutch oven. Heat 20 minutes on medium heat. Serve with garlic toast.



1. Heat the oil in a skillet. Peel and chop the onions (if you use scallions, wash them and pat them dry before cutting). Saute the onions ...

Brown meat, onion, and bell pepper. Pour off broth. Add this to all other ingredients except cheese. Mix well. Pour into greased casserole. ...

Season meat and brown with ... sour cream and corn. Heat thoroughly. Bread Crumb ... casserole. Bake at 350 degrees until brown, about 30 minutes.

Brown meat and onions; drain off grease. Add other ingredients, except cheese. Mix well. Pour into baking dish, top with cheese. Bake at ...

Combine all ingredients, except bread crumbs, and mix lightly. Turn into a 2-quart casserole. Sprinkle the bread crumbs on top. Bake at 350 ...

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