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Results 91 - 100 of 1,130 for coarse corn
91. PEKING STIR-FRY
Place mushrooms in a small ... Add bok choy, corn and snow peas; cook 1 ... chicken and sprinkle with peanuts. Serve immediately. Serves 6 to 8.
In large skillet heat 2 tablespoon of the oil over heat. Add broccoli, carrots, walnuts and garlic; stir fry 2 minutes. Remove vegetables ...
Butter loaf pan, 9x5x3 inches. Combine sugar, milk, chocolate, corn syrup and salt in 2 ... Press into pan. Chill. Cut into squares. Makes 1 pound.
In large bowl, combine meatball ... Stir in zucchini, corn and tomatoes. Simmer uncovered an ... of each serving. Makes 6 (1 1/2 cup) servings.
Melt butter in heavy 2 ... and stir in coarse almonds. Spread to 9 x ... Immediately sprinkle with fine almonds. Chill to firm. Break and store in tin.
Drain liquid from salmon. Mix ... Roll croquettes in corn flakes or bread crumbs. Place ... brown. Mushroom or celery soup may be used for a sauce.
97. PRALINE CAKE
Mix pecans, brown sugar, butter and corn syrup in small bowl, spread ... serving tray or wire rack. Leave pan over cake about 5 minutes, remove pan.
Combine corn, beans, celery, onion, peppers, ... casserole. Bake uncovered in 350 degree oven for 30-45 minutes or until bubbly. Makes 16 servings.
Combine water and salt in ... to coat. Combine corn flake crumbs and next 5 ... uncovered at 400°F for 45 minutes (do not turn). Yield: 7 servings.
Combine eggs, corn syrup, sugar, butter and vanilla ... from center comes out with little bits of filling attached. Cool 2 hours on wire rack.
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