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Results 91 - 100 of 182 for chicken nuggets
Combine first 5 ingredients in ... shake well. Cut chicken into 1 inch pieces; dip ... degrees for 20 minutes or until tender. Yield 4 servings.
Combine first 5 ingredients in ... shake well. Cut chicken into 1 inch pieces; dip ... degrees for 20 minutes or until tender. Yield: 4 servings.
Remove skin and fillet each chicken breast. Cut into 1-inch strips ... (Or for chicken nuggets, cut into bite size ... sides until lightly browned.
The 2 chicken breasts must be skinned, boned ... Coat chicken well with crumbs. Place on greased cookie sheet. Bake 425 degrees 18 to 20 minutes.
Mix salad dressing, milk and spices. Coat chicken, roll in crumbs. Bake on greased sheet for 18-20 minutes in 450 degree oven.
Combine dry ingredients. Mix well. Add chicken and toss to coat well. ... over medium heat. Add chicken; cook, stirring frequently, 5-6 minutes.
Preheat oven to 425 degrees. ... seasonings. Lightly dip chicken into salad dressing mixture; coat ... salsa. Serve with nuggets on toothpicks. Makes approximately 50 nuggets.
Combine flour, salt and pepper in large food bag. Shake chicken cubes in flour mixture until ... until lemon juice evaporates. Serve with rice.
99. CHICKEN NUGGETS
Prepare cut up chicken, deboned, and rinse in ... milk and egg mixture, then dip in flour mixture again. Place in hot oil and fry on both sides.
Combine first 5 ingredients in ... shake well. Cut chicken into 1 inch size pieces; ... sheet. Bake at 400 degrees for 20 minutes. Makes 4 servings.
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