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Results 91 - 100 of 135 for chicken breast crispy
Bone chicken breasts; remove skin. Cut each ... hot oven (400 degrees) for 10 minutes. Serve hot or cold. Makes 2-3 dozen nuggets. Serves 6-8.
Mix Bisquick and pepper in large plastic bag. Stir chicken into eggs; remove chicken with ... then add pineapple. Serve over rice. 6-8 servings.
Mix Bisquick and pepper in large plastic bag. Stir chicken into eggs; remove chicken with ... about 2 minutes; stir in pineapple. 6-8 servings.
Rinse chicken. Pat dry. Cut into ... crackers. Place on ungreased cookie sheet. Bake at 400 degrees for 10-12 minutes. Serve with dipping sauce.
Mix pepper and Bisquick in large plastic bag. Stir chicken into eggs and remove with ... until warm, 2 minutes. Stir in pineapple. 6-8 servings.
Mix baking mix and pepper in large plastic bag. Stir chicken into eggs; remove chicken with ... 2 minutes; stir in pineapple. 4 to 6 servings.
Shred your potato with a ... mix well. Rinse chicken and pat dry. Brush or ... side of chicken breast halves. Place chicken bone side ... a nice light meal.
Shred potato in a food ... meaty side of chicken breasts which have been rinsed and ... minutes, but watch closely. Sprinkle with herb. 4 servings.
Coarsely shred potato (food processor). ... mix well. Rinse chicken and thoroughly pat dry. Brush ... A truly different taste surprise! Enjoy!
Coarsely shred potato. Transfer shredded ... mix well. Rinse chicken and thoroughly pat dry. Spread ... of the chicken breast halves. Place chicken boned side ... herb. Makes 4 servings.
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