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Results 91 - 100 of 1,500 for canned ham
In soup pot melt butter; ... water, pepper, dill, ham and cabbage. Bring to boil ... low heat. You can stretch it by adding another can of broth. Serves 6-8.
Fry sausage in saucepan until ... cumin, Tabasco, and ham. Cook over low heat for ... Remove bay leaves; serve over hot rice. Makes 6-8 servings.
In large pan heat butter ... Add beef and ham. Stir to combine, cooking ... Serve sauce over pasta. Sprinkle with mozzarella or Romano cheese.
Combine all ingredients in large ... minutes. Take out ham hock and cool slightly. Remove ... minutes more. You can add thin slices of kielbasa ... hearty rye or pumpernickel.
Simmer ham in 2 quarts water for ... ingredients except the cream. Simmer until vegetables are tender. Remove from heat and add cream and serve.
In unbaked pastry shell, layer ham, bacon, Swiss cheese, cheddar ... prevent excessive browning. A great way to wake up your taste buds. 8 servings.
Melt butter over medium heat. Add ham, onion and celery. Saute ... mixture into the soup and simmer until thickened. Season with salt and pepper.
Brown sausage, ham and onion - drain. Combine all ingredients in casserole dish. Bake at 350 degrees for 1 hour. Great served with corn bread.
99. CUBAN TAMALES
Saute first 6 ingredients. Saute next 7 ingredients. Combine meat and vegetable mixtures. Season cumin, Worcestershire sauce, garlic ...
Chop boiled ham and capicola or salami very ... browned. Pour sauce over meat and continue to bake; about 1/2 hour. Serve with cooked spaghetti.
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