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Results 91 - 100 of 101 for candy pumpkin
In a heavy saucepan combine sugar, butter, milk, pumpkin, and spice; bring to ... degrees on a candy thermometer; about 10 minutes. Remove ... 3 pounds of candy.
92. PUMPKIN FUDGE
In 3 quart saucepan, mix ... milk, corn syrup, pumpkin and salt; bring to boil ... 232 degrees on candy thermometer (or forms a soft ... into about 36 squares.
Combine pumpkin, brown sugar, salt, cinnamon, ... freezer. Decorate with candied or fresh orange rind cut in shape of pumpkin. Candy may be used.
In large buttered bowl, combine ... stage (260°F on candy thermometer), about 4 to 5 ... Cooks Note: Use of a candy thermometer is recommended. .
Heat oven to 350 degrees. ... frosting. To make pumpkin shape, place 1 cake, rounded ... before assembling, trim cakes to form flat surfaces.
97. PUMPKIN BREAD
Blend together sugar, eggs, salt, ... Stir in the pumpkin, water, baking soda and flour. Fold in candy. Fill 3 greased and ... degrees for 50-55 minutes.
98. PUMPKIN BREAD
Beat eggs gently with sugar; add oil, water and pumpkin. Add flour, soda, salt ... nuts. Bake for 1 hour at 350 degrees in three loaf pans. CPS
99. PUMPKIN BREAD
Combine oil, eggs, water and pumpkin. Sift dry ingredients together. ... floured loaf pan (about 9 x 5 x 3 inch pan). Bake 1 hour at 350 degrees.
100. PUMPKIN BREAD
Combine oil, eggs, 1/3 cup water and pumpkin. Sift together next 6 ... greased and floured pans. Bake at 350 degrees for 1 hour. Makes 2 loaves.
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