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candied fruit co
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candied fruit co
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91.
CANDY EASTER EGGS
Bring to a 254 degree ... tablespoon cherry juice,
Fruit
and Nut: 1 tablespoon vanilla, ... them to friends. They go so fast for they are good.
Ingredients: 5 (chips .. karo .. milk .. sugar ...)
92.
CANDIED CITRUS PEEL
Recipe can be doubled, tripled, ... heavy pan. Cover
fruit
the 1 1/2 cups water. ... catch chocolate drippings which may be remelted and used.
Ingredients: 5 (rinds .. sugar ...)
93.
ORANGE CANDY CAKE
Mix all
fruit
with 1/2 cup flour. In ... HOT cake in pan. Let stand overnight. Remove from pan and slice. Great at Christmas time. Freeze well.
Ingredients: 13 (buttermilk .. each .. eggs .. flour .. juice .. nuts ...)
94.
CHRISTMAS CANDY
Chop
fruit
and nuts and sprinkle in ... add vanilla. Pour over
fruit
and nuts. Mix. Pack in pan to extreme corners. Let stand 24 hours to ripen.
Ingredients: 9 (cherries .. cream .. nuts .. pecans .. pineapple ...)
95.
MICROWAVE CANDY
One of the following: 1 ... peppermint candies 1/2 c. coconut 1 c.
fruit
cake
fruits
with 1/2 tsp. almond extract A combination of half of any two
Ingredients: 2 (chips ...)
96.
CHRISTMAS PUDDING CANDY
Cook cream and butter and ... then pour over
fruit
and nuts. When well mixed ... to ripen. Make 2 weeks before using. Chop
fruits
and nuts fine.
Ingredients: 9 (cream .. dates .. figs .. nuts .. raisins .. sugar ...)
97.
CANDIED GRAPEFRUIT PEEL
Prepare peel: Using sharp knife, cut peel on each grape-
fruit
into quarters, cutting through pith ... place up to 4 weeks. Makes about 1 pound.
Ingredients: 3 (grapefruit .. sugar ...)
98.
BRAZIL NUT CANDY
Combine marshmallows, nuts,
fruit
. Put in buttered pan. ... thickened. Pour over marshmallows, nuts and
fruit
. Chill until firm. Cut in squares.
Ingredients: 5 (cherries .. chips .. nuts ...)
99.
BASIC CANDY MIX
This basic recipe may be ... creams. Covered nuts
fruits
, etc. You may add ... with chocolate. Follow manufacturers orders on melting chocolate.
Ingredients: 3 (cheese .. choice .. sugar)
100.
CANDY CANE COFFEE CAKES
Dissolve yeast in warm water ... 1/3 of the
fruit
mixture lengthwise down center of ... tablespoons water until smooth and of desired consistency.
Ingredients: 12 (apricots .. buttermilk .. cherries .. eggs .. flour ...)
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