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calzone
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91.
CALZONES
Preheat oven to 400°F. On greased baking sheet, unroll pizza dough and cut in half lengthwise. Spread 1/4 cup Ricotta cheese over each ...
Ingredients: 3 (cheese .. crust .. sauce)
92.
CALZONE
Spray 9 x 13 pan with Pam. Line bottom with 1 package crescent rolls, pinching seams. Layer as follows: Provolone, salami, pepperoni, ...
Ingredients: 12 (cheese .. eggs .. ham .. mushrooms .. parmesan ...)
93.
QUICK BEEF AND CHEESE CALZONES
Heat oven to 350°F. Lightly grease cookie sheet. Unroll pizza crust on cookie sheet; gently stretch to form 12-inch square. Layer beef, ...
Ingredients: 7 (dough .. ham .. mustard ...)
94.
MEAT LOVERS CALZONE
Preheat oven to 400°F. On greased baking sheet, unroll dough and press into 12 x 12-inch square. Cut in half lengthwise. Spread 1/4 cup ...
Ingredients: 3 (cheese .. crust .. sauce)
95.
CALZONES
Cook first 3 ingredients in large skillet; drain well. Return to skillet. Stir in 1/2 cup spaghetti sauce and Italian seasoning. Unroll ...
Ingredients: 7 (cheese .. cloves .. loaf .. onion .. round .. sauce ...)
96.
CHICKEN CORDON BLEU CALZONES
Place chicken in a greased 2-quart baking dish. Cover with water. Cover and bake at 350°F for 30 minutes or until done. In a skillet, ...
Ingredients: 13 (basil .. cheese .. cornstarch .. ham .. milk .. salt ...)
97.
QUICK CALZONES
Combine Ricotta, Mozzarella, Prosciutto, basil ... seal. Place 3
calzones
on each baking sheet. Brush ... browned. Serve immediately. Servings: 6.
Ingredients: 6 (basil .. cheese .. egg .. loaves ...)
98.
CALZONES
Unroll pizza crust stretching to form 14 x 11-inch rectangle. Spread Ricotta on half of dough lengthwise to within 1-inch of the edge. ...
Ingredients: 5 (cheese .. crust .. ham .. pepperoni ...)
99.
CHICKEN CALZONES
Place chicken in a greased 1 quart baking dish: cover with water. Cover and bake at 350°F for 30 minutes or until juices run clear. Or ...
Ingredients: 11 (basil .. cheese .. milk .. mushrooms .. salt ...)
100.
VEGETABLE CALZONES
1. In small skillet, melt ... Prick top of
calzone
several times with fork. 7. ... browned. Let stand 5 minutes before serving - filling is hot!
Ingredients: 10 (cheese .. directions .. onion .. oregano ...)
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