Results 91 - 100 of 320 for butter wing sauce

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Cut and clean the wings, separating the wing from ... Melt 1/2 cup butter and add 1/2 cup (or ... the Red Hot Sauce. When wings are done ... bleu cheese for dipping.

Heat oil in deep fryer ... oil to cover wings. Combine butter, hot sauce, ground pepper, and garlic ... coat all wings evenly. Serve immediately.

Bake wings at 425°F for 1 hour. Combine red hot sauce and butter. Dip wings in sauce to eat.

Deep fry split wings at 400 degrees for about ... drain. Combine hot sauce, butter, and lemon juice; heat ... 325 degrees until heated through.

Cut chicken at joints; discard wing tips. Place chicken on greased ... with 2 tablespoons butter. Broil 16-20 minutes or ... as a dipping sauce.



Cut chicken wing at joints to make 3 ... remaining wings. Mix butter, vinegar, pepper sauce and salt in 3 quart ... Stir in reserved blue cheese.

Wash the chicken wings and pat dry. In skillet ... wings in melted butter until lightly browned. Arrange in ... mix together soy sauce, vinegar and salt. Pour ... browning the chicken wings.

Season wings with salt and pepper. Fry ... with flour. Melt butter, then add hot sauce and honey. Bring mixture to ... degrees for 20 minutes.

In skillet saute chicken wings in melted butter until lightly browned. Arrange in ... mix together soy sauce, vinegar and salt. Pour ... minutes or until tender.

Mix ingredients together and simmer for 10 minutes. Yield: Guaranteed to open sinuses, but delicious. 2 cups of sauce.

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