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Results 91 - 100 of 124 for blueberry cupcake
Put liners in cupcake pans. Place vanilla wafer in ... full. Bake at 375 degrees 15 to 20 minutes, until set. Top with a little filling. Cool.
Line cupcake pans with liners. Place a ... until set. Do not brown. Top each with spoonful of filling and 1 teaspoon of nuts. Chill. Serves 24.
93. CHEESE CUPCAKES
Preheat oven to 350 degrees. ... wafer in each cupcake tin. Beat together all ingredients ... with your choice of pie filling. Chill and serve.
Line cupcake pans with liners. Place in ... 20 minutes or until set. Top each with spoonful of filling and 1 teaspoon of nuts. Chill. Serves 24.
Line cupcake pans with liners. Place a ... set. Top each with spoonful of filling. Chill and keep refrigerated until ready to serve. Yield: 24.
Line cupcake pans with liners. Place a ... until set. Top each with spoonful of filling and 1 teaspoon of nuts. Chill before serving. Serves 24.
Line cupcake pans (muffin pans) with liners. ... Bake in preheated oven at 375 degrees for 15 to 20 minutes. Cool, top with filling and chill.
Line cupcake pans with liners. Place a ... mixture. Bake at 375 degrees for 15 to 20 minutes. Top each with spoonful of pie filling (and nuts). Chill.
Line cupcake pans with liners. Place a ... for 15 to 20 minutes or until set. Top each with spoonful of filling and 1 teaspoon of nuts. Chill.
100. HOLIBERRY CUPCAKES
In large bowl, combine cream ... cool on wire rack. Top each cupcake with 1 tablespoon pie filling. Refrigerate overnight. Yield: 24 cupcakes.
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