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Results 91 - 100 of 139 for beef chuck tender steak
With very sharp knife cut beef across grain into thin strips, ... it is not tender, cover and simmer for ... thickened. Add tomatoes and heat through.
Cut beef across grain into strips 1/2 ... it is not tender, cover and simmer for ... until thickened. Add tomatoes and cook through until done.
93. PEPPER STEAK
Cut beef into thin strips. Combine soy ... meat. If not tender, cover and simmer 30-40 ... until thick. Add tomatoes and heat through. Serves 4-6.
1. Cut beef across grain into thin strips, ... browned. If not tender cover and simmer 30-40 minutes. ... and heat through. (Glassboro-Olivet)
Preparation: 1. With a very sharp knife cut beef across grain into thin strips, ... it is not tender, cover and simmer for ... tomatoes and heat through.
With a very sharp knife, cut beef across grain into thin slices, ... it is not tender, cover and simmer for ... stir and cook until thickened.
97. PEPPER STEAK
With a very sharp knife cut beef across grain into thin strips, ... it is not tender, cover and simmer for ... through. Serve with rice. 4 servings.
With a very sharp knife cut beef across grain into thin strips ... it is not tender. Cover and simmer for ... another 1/2 tablespoon cornstarch.
Cut beef across grain into thin strips. ... it is not tender, cover and simmer for ... water to 1 3/4 cups. Add another 1/2 tablespoon cornstarch.
100. GREEN PEPPER STEAK
Add beef, toss and set aside ... it is not tender, cover and simmer for ... cook until thickened. Add tomatoes and heat through. Serve over rice.
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