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Results 91 - 100 of 662 for banana cream pie
Place banana slices in crust. Pour milk ... in 1 cup of the Cool Whip; spoon into crust. Refrigerate 4 hours. Top pie with remaining Cool Whip.
Make pudding according to directions. Slice bananas. Put 1 layer of bananas in pie crust. Fill pie crust about ... bananas. Serve with whipped cream.
Prepare the prebaked pie shell, cool completely. Preheat the ... heat. Arrange the bananas in the bottom of the ... chill until serving. Enjoy!
Preparation time: about 30 minutes. Serves: 9. (One 9-inch pie.) 1. For crust, combine ... 5. Arrange sliced bananas in pie shell. Pour cooled ... For topping, whip cream. Blend in sugar and ... sure to cover it.
Whip heavy cream with vanilla and powdered sugar ... into 9 inch pie plate. Refrigerate. Heat oven to ... 15 minutes, slice bananas and layer on pie. Top ... Serves 8 to 10.
96. BANANA CREAM PIE
In saucepan, combine sugar, flour, ... constantly. Remove from heat. Add butter and vanilla. Slice 3 bananas into pie shell. Pour vanilla custard on top.
Use graham cracker crust. Slice 2-3 bananas. Put on bottom of ... Pour mixture over bananas. Top with Cool Whip or whipped cream. Refrigerate.
Put chocolate and 1 1/2 ... bottom of the pie shell. Arrange a layer of banana slices on top of filling. ... filling. Chill. Top with Cool Whip.
Slice 2 bananas, arrange in pie shell. Beat cream cheese in small mixer bowl ... Slice remaining bananas, arrange on pie. Serve with whipped cream.
100. BANANA CREAM PIE
Preheat oven to 375°F. In ... evenly into 8-inch pie plate. Build up the sides ... serving, whip heavy cream to stiff peaks and fold ... and slice one banana. Arrange evenly over bottom ... Serve immediately. 6 servings.
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