Bacon Egg Souffle - Recipes - Page 10

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Results 91 - 93 of 93 for bacon egg souffle

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91. BREAKFAST SOUFFLE

Trim crust from bread; crumble ... inch dish. Beat eggs, milk, salt, pepper and ... mixture. Put cooked bacon on top. Cover and refrigerate ... 350 degrees. Serve immediately.

92. BRUNCH SOUFFLE

Brown sausage or bacon, then cut or break ... dish. Mix 6 eggs, 2 cups milk, cheese, ... ingredients. Bake at 350 degrees for approximately 30 minutes.

93. EGG AND SAUSAGE SOUFFLE

Combine all ingredients in a bowl and stir together. Pour into a greased 2 1/2 quart casserole or 13 x 9 inch pan. Refrigerate 12 hours. ...

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