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Results 91 - 100 of 370 for apples pudding
91. APPLE PUDDING
Pour pie filling in greased 9"x13" baking dish. Spread evenly. Cut butter into cake mix (like pi crust). Sprinkle over apple pie filling. ...
Use 8 inch square baking dish and put half the bread cubes in it once it has been buttered. Mix the applesauce, cinnamon, some nutmeg ...
Butter pan. Layer 1/2 bread cubes. Spread applesauce over bread cubes. Sprinkle cinnamon and nutmeg on top. Put rest of cubes on top. Pat ...
Boil to a syrup, about ... Pour syrup over apples. Make biscuit dough and ... degrees. Serve warm. Mix: Cut in: Stir in: (Dough will be soft.)
Combine butter, sugar and egg. ... in vanilla and apples. Bake in ungreased 8 ... degrees for 35 minutes. Serve warm with ice cream or frozen yogurt.
Combine bran, milk and eggs. ... the butter. Arrange apples in parallel rows with pointed ... juice, rind and salt. Serve hot. Makes 1 1/2 quarts.
Tips: You can very well ... 3. When all apples are poached line a buttered ... hour. Serve hot or at room temperature, with cream, if you wish.
Pare and core apples. Cut into 8ths and ... over apples and bake in preheated moderate oven at 375 degrees for 40 minutes. Makes 4-6 servings.
Combine butter, sugar and eggs; ... Stir in vanilla, apples and walnuts. Turn mixture into ... Serve warm or cold with whipped cream or ice cream.
100. BAKED APPLE PUDDING
Slice 2 cups apples, put in 8 x ... over top of batter. Pour 1 cup boiling water over all. Do not stir. Bake at 375 degrees for 40-45 minutes.
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