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Results 91 - 100 of 398 for 6 inch pumpkin cheesecake
Grease a 15 x 10 x 1 inch jelly roll pan. Line with ... dissolved. Stir in pumpkin. Fold in flour mixture. ... consistency. Makes about 1/2 cup.
Preheat oven to 350 degrees. ... until smooth. Add pumpkin, cinnamon and ginger; mix ... hours. Serve plain with whipped cream or vanilla ice cream.
In small mixing bowl, combine ... and 2 teaspoons pumpkin pie spice. Beat on low ... 13 x 9 inch pan. In large mixing bowl, ... cream. Yields 12-15 servings.
Combine crumbs and butter; press ... sides of 9 inch springform pan. Combine Neufchatel cheese, ... cheese mixture. Add pumpkin, remaining sugar and spices ... pan. Chill. Really tasty.
Cream butter and sugar until ... up sides of 9-inch springform pan. Bake at 400 ... blended. Blend in pumpkin, spices, and salt; mix ... whipped cream if desired.
In a small mixing bowl, ... and 2 teaspoons pumpkin pie spice. Beat on low ... a 9 x 13-inch baking dish; set aside. In ... Serve warm or cold.
Heat oven to 325°F. Combine ... Press into greased 9-inch springform pan wrapped in foil. ... remaining batter. Pour pumpkin batter into crust. Swirl in ... set. Makes 12 servings.
Blend cream cheese with sugar ... Add whipping cream, pumpkin, vanilla, and spice, blending ... cream topping over cheesecake. Cool thoroughly before removing ... Makes 1 (10 inch) pan. Brush 10 inch ... Blend ingredients until smooth.
Blend cream cheese with sugar ... Add whipping cream, pumpkin, vanilla and spice, blending ... cream topping over cheesecake. Cool thoroughly before removing ... Makes 1 (10 inch) cheesecake. Brush 10 inch ... sugar and vanilla until smooth
Preheat oven to 350 degrees. ... 15 x 10 inch jelly roll pan. Bake 15 ... milk, remaining eggs, pumpkin, pumpkin spice, and remaining ... bars. Store in refrigerator.
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