| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 95 for whole squirrel
81. SQUIRREL GUMBO
Boil or pressure cook 3 or 4 squirrel until tender. Pick meat off ... without burning it. When you add the vegetables, you can brown it even more.
Defrost meat overnight in marinade. Brown in oil with vegetables in hot skillet. Then add other ingredients and simmer slowly for about 2-2 ...
Boil and bone 4 squirrels and 2 chicken. Chip and ... 2 cans Mexican whole kernel corn, 1 can English ... Add 1 small bottle catsup if desired.
Simmer 1 (or more) squirrel for approximately 2 hours (do not boil). Add 2 whole cut-up chickens; boil approximately 1 ... cooker and iron pot.
Place the squirrels in a large kettle with ... with small amount of flour mixed with water and simmer for 30 minutes longer. Yield 20 servings.
Sprinkle meat liberally with tenderizer ... pepper pieces of squirrel to taste; dredge in flour ... with normal appetites - or 2 young hunters.
87. FRIED SQUIRREL
Roll squirrel in flour. Fry in deep ... excess fat. Add water. Cover; bake at 350 degrees until tender, adding additional water, if necessary.
Cook vegetables and seasonings in squirrel broth until done. Make dumplings ... into gently boiling stew and cook until done, about 10 minutes.
Cut squirrel meat into serving size pieces. ... in casserole dish. Cover with tomatoes. Bake covered in oven set at 350 degrees for 1 1/2 hours.
Simmer hen or 2 squirrels until tender. Remove hen and ... chicken or squirrels. Debone first, if preferred. Heat about 5 more minutes and serve.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables