Results 81 - 90 of 216 for vermicelli sauce

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Prepare vermicelli according to package directions; drain. ... beef and spaghetti sauce. Simmer 10 minutes. In ... leftovers. 6 to 8 servings.

Combine and cook until thickened. ... peas. Add cooked sauce mixture. Simmer until clear and ... about 1 minute. Serve over vermicelli mixture.

Cook vermicelli according to package directions, omitting ... in tomatoes, tomato sauce and seasonings. Cover and microwave ... 10 minutes before serving.

Cook chicken in chicken broth ... minutes. Add soy sauce, sesame oil and red ... and pour over vermicelli. Toss well. Serve with ... 3 to 4 people.



Blend sauce of first 6 ingredients. Cook ... dish is better if it is prepared a day in advance and stored covered in the refrigerator overnight.

Combine all ingredients in frying pan, except vermicelli and Velveeta cheese. Cook approximately ... cheese in a pan or glass dish. Bake 30 minutes.

88. JAPCHAE
Cook the vermicelli in boiling water until the ... Pour the dressing over the vermicelli, beef and vegetables and toss gently to combine well.

Put pork in skillet and ... broth and soy sauce, sugar, MSG, and garlic. ... taste with salt. Toss with pasta and sprinkle with chopped scallions.

Brown ground chuck in 1/2 ... pepper and Worcestershire sauce. Add tomato sauce. Simmer ... are needed. Cook Vermicelli as directed. Do not overcook. ... and French garlic bread.

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