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Results 81 - 90 of 391 for vegetable rolls
With meat mallet or dull ... 3 asparagus stalks. Roll up; secure with toothpicks. In ... 1 1/4 cups vegetable juice, onion, garlic, lemon juice ... rice. Makes 6 servings.
Blend shortening, salt and egg. ... Blend well. Chill. Roll out dough to 1/8-inch. Place ... cookie sheet. Bake at 400 degrees for 5-10 minutes.
83. POTATO ROLLS
Grease 4 (9 inch) round cake pans. Cook potatoes in boiling water until tender, about 20 minutes. Drain potatoes, reserving 1/2 cup potato ...
Cream butter with both sugars. Add vegetable oil, eggs and vanilla to ... and blend well. Roll dough into balls and roll ... minutes in 350°F oven.
85. HERMAN HOT ROLLS
Mix flour, soda, Herman, baking ... board. Knead slightly. Roll into balls or shape as desired. Bake rolls on greased cookie sheet in ... Yield: 1 dozen rolls.
You can reactivate a fading ... bowl greased with vegetable oil, turn dough greased side ... and shape into rolls. Set on greased baking ... 20 to 22 biscuits.
Dissolve yeast in warm water. ... or shape into rolls. Let rise in ungreased ... minutes. Dough may be stored in refrigerator at least 4 days.
With meat mallet or dull ... 3 asparagus stalks. Roll-up; secure with toothpicks. In ... 1 1/4 cups vegetable juice, onion, garlic, lemon juice ... rice. Makes 6 servings.
89. HEAVENLY ROLLS
Scald milk, add sugar and ... be shaped into rolls and stored in refrigerator overnight. ... tightly before storage. Rolls freeze well for 3 months.
90. TURKEY ROLLS
Dry cutlets on paper towel. ... each cutlet and roll up. Brush with butter, roll in crumb mixture. Arrange turkey rolls, seam side down, in ... to 4 servings. Enjoy!!!
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