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Results 81 - 90 of 157 for sundae topping
81. SUNDAE DELIGHT
Mix and put in 9x13 pan. Bake at 375 degrees in preheated oven for 15 minutes. Mix and spread on baked crust while still warm. Refrigerate ...
In a small bowl, combine ... and ice cream topping. Spread softened ice cream ... minutes before cutting. Garnish with La Creme. Makes 8 servings.
Combine everything above and put ... NOT STIR. Bake 1 hour at 350 degrees. Serve with whipped cream. This makes cake on top and sauce on bottom.
84. FUDGE SUNDAE PIE
Prepare pie crust according to ... Cover with chocolate topping, top with remaining ice cream. Freeze ... defrost 20-30 minutes before slicing.
85. SUNDAE CAKE
Bake cake as directed in a 9x13-inch glass pan. Cool. Slice bananas and spread over cake. Combine pudding, milk and cream cheese; whip ...
86. CHOCOLATE SUNDAE
Then you eat it. It tastes good!
Crush cookies, mix with butter. ... some crumbs for top. Slice ice cream on ... Cover with fudge topping, then Cool whip. Sprinkle crumbs on top. Freeze.
Mix above ingredients together, press evenly on the bottom of a 9"x13" pan. Bake at 400 degrees until light brown, 10 to 15 minutes. Cool ...
Prepare whipped topping mix as directed on package. ... uncovered until firm, at least 1 hour. (6 servings, less than 75 calories per serving.)
Combine vanilla wafer crumbs, pecans ... Cover and freeze until firm. To serve, cut into squares and top each serving with heated chocolate sauce.
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