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Results 81 - 90 of 1,140 for stripped beef
Cut beef across grain into thin strips. Combine soy sauce, garlic, ... until thickened. Add tomatoes and heat through. Serve over a bed of rice.
For sauce: Combine oyster or ... from wok. Break beef into large chunks. Add to ... to wok; mix well. Cook and stir 1 minute. Serve over rice.
83. BEEF STROGANOFF
Melt 1/3 cup butter in ... in saucepan. Roll beef in flour and saute in ... Serve hot rice and stroganoff separately. Yields 10 to 12 servings.
Combine 1 1/2 tablespoons soy ... medium bowl. Add beef and stir to coat. Let ... thickens, about 30 seconds. Serve with rice. Makes 2-4 servings.
Mix flour and salt; coat ... Cook and stir beef in same skillet until brown. ... thickens. Stir in sour cream and serve over noodles. Serves 6.
Place meat into medium sized ... deep fry shredded beef until semi-dry and crisp, approximately ... of the moisture cooks off and is very dry.
87. BROCCOLI BEEF
Heat oil, add beef and stir fry until meat ... starch, water, and soy sauce. Add to meat to thicken sauce. Add vegetables and heat. Serve over rice.
88. BEEF ROULADEN
Spread each beef slice with 1 teaspoon mustard, place 1 strip of bacon lengthwise, 2 spears ... potato dumplings or whipped potatoes. Serves 4.
Heat 1 tablespoon oil in wok; brown beef. Remove beef and set ... ingredients including beef. Let simmer for about 5 to 7 minutes. Serve over noodles.
Overnight marinade performs double duty, gently flavoring and tenderizing this lean cut of beef. It can be grilled to perfection in only minutes.
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