Results 81 - 90 of 100 for steak shallots

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Put 4 sirloin steaks (about 6 oz. each) between ... tablespoons finely chopped shallots and cook until lightly browned. ... with parsley. Serve immediately.

On cutting board, with meat ... knife, pound the steaks until about 1/4 inch thick, ... one-fourth each of shallots and chives. Cook, stirring constantly ... Repeat with remaining steaks.

Place meat between 2 pieces ... butter, mushrooms and shallots to the skillet. Cook until ... To serve, spoon sauce over meat. Makes 4 servings.

Preparation time: 15 minutes. Serves: 4. 1. Place steaks between sheets of waxed paper. ... tablespoon butter. Add shallots. Saute about 4 minutes. ... salad with vinaigrette dressing.

1. Crush all but 1 ... both sides of steaks. 2. Cook steaks until ... warm. 4. Stir shallot, tomato paste, cream and ... steaks. Serve. Serves 4.



Season fish with salt and ... Drain oil. Saute shallots. Add peppercorns and wine, ... Remove from heat and whisk in softened butter (do not boil)

Season veal with salt and pepper. Saute veal steaks in olive oil in heavy skillet. Add shallots and sherry. Cover and cook ... chopped parsley and serve.

Brown drumsticks in butter in 10" skillet. Add shallots. Heat to boiling; reduce ... warm platter. Mix steak sauce, chives, parsley, water and ... 4 to 5 servings.

Spread peppercorns, turn steak in them. Fry steak in ... Remove steak. Cook shallots over high heat until soft. ... until thick. Spoon over meat.

Whisk first 9 ingredients in ... to blend. Place steaks in single layer in large ... platter and garnish with thyme and rosemary sprigs. Serves 8.

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