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Results 81 - 90 of 1,010 for spinach casserole
Cook spinach as directed on package. Drain ... into a 2-quart casserole sprayed with non-stick pan spray. ... for 20 to 25 minutes until firm.
Preheat oven to 375 degrees. ... shallow 1 quart casserole with nonstick cooking spray and ... mixing well. Spread spinach mixture over squash; sprinkle with ... cutting. Makes 4 servings.
Cook spinach according to directions. Drain well. ... Pour into buttered casserole. Sprinkle with Parmesan cheese. ... longer to bake. Serves 6.
Saute mushrooms in butter in ... minutes. Thoroughly drain spinach and stir into skillet. Add ... 1 1/2 quart casserole. Sprinkle cheeses over top. ... 45 minutes. Serves 10.
Cook spinach, drain well. Quarter artichoke hearts, combine all ingredients. Bake in a 2 quart casserole 30 minutes at 350 degrees. Very good!
Grease a 1 1/2 to 2 quart casserole. Mix cheese and butter. ... and well drained spinach. Place artichoke hearts in ... degrees for 45 minutes.
Preheat oven to 350°F. Cook the spinach in one cup of water ... 45 minutes to an hour. One of my favorites from my mother in Rhode Island.
Season lightly with a drop ... Set aside. Cook spinach and drain. Add beaten eggs ... place in 2-quart casserole. Bake at 375 degrees ... (350 degrees for glass).
Drain artichokes and place in casserole dish. Squeeze moisture out of the spinach and place atop the artichokes. ... for approximately 40 minutes.
Stir together cooked spinach, sour cream and soup ... Bake at 350 degrees for 25-30 minutes or until hot and light brown. Yield: 8-10 servings.
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