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Results 81 - 90 of 96 for spaghetti cheese tomato
Saute pepper, celery, and onion ... several hours. Add the cheese during the last 15 minutes. Serve over cooked spaghetti when all cheese is melted.
Cook ground beef in deep ... Add onions, garlic, spaghetti sauce, tomatoes and undrained mushrooms. ... Cover with 1/2 tomato-meat sauce. Spread 1/2 sour ... with 1/2 mozzarella cheese. Repeat and cover casserole. ... brown slightly. Serves 8.
83. CHEESE AND PASTA
Simmer above mixture 20 minutes, except cheese and sour cream. Cook and ... degrees for 35-40 minutes. Remove cover and bake until cheese is melted.
Brown ground beef in large, ... Add onions, garlic, spaghetti sauce, tomatoes, mushrooms and mix ... Provolone and Mozzarella cheese. Repeat, ending with slices ... minutes longer than above.)
Cook onions and garlic in ... excess fat. Add spaghetti sauce, stewed tomatoes and undrained ... slices of Mozzarella cheese (all the Mozzarella on top). ... lightly browns. Serves 8.
Cook ground beef in a ... Add onions, garlic, spaghetti sauce, stewed tomatoes, tomato paste, and drained mushrooms. Mix ... slices of Provolone cheese. Repeat, ending with slices ... better the second day.
Cook beef in a little ... Add onions, garlic, spaghetti sauce, stewed tomatoes, and undrained ... with half the tomato meat sauce. Spread half the ... slices of Provolone cheese. Repeat, ending with slices ... browns slightly. Serves 8.
Cook spaghetti; drain. Meanwhile, in a ... brown. Mix in tomato sauce, mushrooms and seasonings. Simmer ... half of provolone cheese. Repeat layers. Bake at ... a richer tomato taste.
In large uncovered saucepan, cook spaghetti in boiling water, first amounts ... Add mushroom soup, tomato soup, water, seasoned salt and ... first amount of cheese. Stir to melt. Mix ... and browned. Serves 6-8.
90. CHEESE AND PASTA
Cook ground beef in a ... Add onions, garlic, spaghetti sauce, stewed tomatoes and undrained ... cream. Top with cheeses. Bake at 350 degrees for 35 to 45 minutes (covered)
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