Results 81 - 90 of 140 for snicker bars

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Prepare cake mix as instructed. Pour half of batter into greased 13 x 9 inch pan. This is the crust. Bake for 20 minutes at 350 degrees. ...

Mix cake mix according to directions on cake mix package. Pour 1/2 of the batter into a greased 9"x13" pan and bake 15 to 20 minutes at ...

Combine cake mix, butter, 1/3 cup of evaporated milk and nuts. Press half of cake mixture into pan and bake at 350 degrees for 8-10 ...

Allow ice milk to soften slightly for about 10 minutes. Mix together all ingredients and pat into 8 x 8 inch pan. Freeze for 20 minutes. ...

Mix cake as directed. Pour 1/2 batter in greased jelly roll pan. Bake for 10 minutes at 350 degrees. Melt caramels, butter, and milk. Pour ...



Melt and spread in 9 ... 2nd layer. Cool. Same as first layer. Spread over third layer. Cool. After cool, cut into bars. Keep in refrigerator.

Mix well. Roll up on waxed paper, freeze. Slice and serve. The whole thing = 1 fruit, 1 bread, 1 protein, 1 fat, and 1 milk serving.

Combine cake mix, 1/3 cup ... batter. Bake at 325 degrees for 20 to 25 minutes. May be cut into smaller squares and used as bars or serve as cake.

Melt caramels in 1/3 cup evaporated milk. Mix cake mix with remaining milk (2/3 cup) and melted butter. Press 1/2 cake batter in 9 x 13 ...

Prepare cake according to box directions. Pour about 1/2 of cake mixture into a greased and floured 9 x 13 inch pan. Bake 20 minutes at 350 ...

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