Cut tenderloin into thin slices. ... add mushrooms and simmer 5 minutes. Melt butter in ... olive oil. Brown pork slices. Pour broth over pork ... Serve over cooked rice.
Trim all fat from pork cutlets. Beat egg slightly in ... pan, to boiling; simmer for 1 minute. Place cutlets ... Orange-Pecan Rice and a green vegetable.
In a large saucepan, combine pork and beans, water, tomatoes, onion, ... Reduce heat and simmer partially covered for 30 minutes. ... through. Makes 8 cups.
In a large skillet, quickly brown the pork chops in the vegetable oil. ... over chops. Cover; simmer 10 minutes. Turn and baste ... mixture. Makes 4 servings.
Ingredients: 8 (chops .. juice .. ketchup .. oil .. salt ...)
Combine flour, salt, pepper and ... bag. Put in pork chops. Remove and brown pork ... Lower heat and simmer until pan liquid is reduced ... spooned over the top.