Results 81 - 90 of 126 for side ribs

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Bake western style ribs, uncovered at 400 degrees ... sauce on one side, cover, bake for 30 ... Pit sauce or your own favorite barbecue sauce.

Trim excess fat from ribs. Sprinkle meat evenly on all sides with tenderizer. Don't use salt. ... temperature. Drain pineapple, reserving 2/3 cup syrup.

Combine ketchup, steak sauce, mustard ... Slather on cooked ribs or serve separately. Extra sauce ... browned on both sides, approximately 10 minutes. Douse ... once. Can be reheated.

Simmer for approximately 45 minutes, stirring occasionally. Place ribs on hot grill and sear on both sides. Brush sauce generously on ... an additional few minutes.

Rub racks of ribs on both sides with Special Dry Rub; let ... broiler; broil ribs, 4 to 6 inches from heat source, 3 to 5 minutes. Serve as directed.



Mix all ingredients except meat. ... Preheat grill. Sear ribs directly on cooking grill, 5 minutes on each side, control on high. Leave ... Done after 20 minutes.

For Glaze: Combine first 8 ... Set aside. Salt ribs; place bone side down on grill over slow ... thicker end; continue cooking. 4 to 6 servings.

Combine catsup, 1 1/2 cups ... 3 to 4 rib portions. Sprinkle with 1 teaspoon ... excess fat. Put ribs in baking pan meaty side down; brush with sauce. Reduce ... side. Yield: 6 servings.

Mix all ingredients together in large bowl; marinate short ribs in mixture, covered, all day ... 10 minutes bone side down, 5 minutes one side, ... always gets rave reviews!!

Start charcoal on the side with the side rails for ... 2 slabs of ribs. Punch about 15 holes ... pan. The longer they cook the better they get.

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