Results 81 - 90 of 120 for shrimp saffron

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81. PAELLA
Bring 4 cups salted water ... clam juice and saffron in a saucepan and bring ... mussels and simmer another 5 minutes. Bake covered for 15 minutes.

Pour oil into electric skillet ... chicken broth, garlic, saffron, salt and rice. Turn ... covered for 20-30 minutes before serving. Serves 8.

Advance preparation: In skillet brown ... Mix chicken broth, shrimp, peas, rice mix, mushrooms ... shrimp and rice are done. Makes 4 servings.

84. PAELLA
Cut up chicken, clean shrimp. Cook pork until tender, ... a boil. Add saffron and Bijol. Add bay leaf. ... Garnish with Petit Pois & pimentos.

Place shrimps in pot with 1 quart ... shrimp stock, rice, saffron, cloves, allspice, tomatoes, parsley, ... to cook for a few minutes uncovered.



Chop salt pork, garlic and ... with bay leaf, saffron, salt and pepper. Cook ... wine, Worcestershire sauce, shrimp, catsup, rice and water ... minutes longer. Stir often.

87. PAELLA
Saute shrimp and garlic in butter until ... in rice and saffron. Cover; remove from heat. ... until thickened, stirring twice. Fluff with fork.

Saute onion in the olive oil. Add parsley, basil, oregano and turmeric. Add canned tomatoes and wine. Stir and simmer for 5 minutes. Add ...

89. PAELLA
Brown chicken, sausage, and scallops ... necessary. Add garlic, saffron, and rice. Stir over ... stirring frequently. Add shrimp, lobster, clams, and 1 ... oven for 45 minutes.

Cook yellow rice as you ... half sauteed, add shrimp. Cook for approximately 5 ... minutes. Top with grated cheese and bake until cheese melts.

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