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Results 81 - 85 of 85 for sausage milk gravy
Bisquick is suggested following the ... favorite recipe. Cook sausage in skillet until golden brown ... Add 4 cups milk until boiling, lower heat to ... taste. For richer gravy substitute whipping cream for milk.
Brown 2 pounds of good grade sausage in 12" cast iron skillet. ... 4 minutes. Add milk to skillet until it is ... thick. Salt and pepper to taste.
Scramble a couple of the ... 2 cups of milk and heat to simmer, mix ... into the simmering sausage and milk. Let cook down to desired consistency.
84. BOLOGNA GRAVY
Chop bologna into small pieces. ... browns slightly. Add milk to desired thickness. To make sausage gravy, use 12 oz. or ... flour and milk, simmer.
Sauté bacon until crisp and ... heat and add milk or cream; stir in flour, ... of bacon into gravy. Heat over lowest heat ... made using bulk sausage meat (or sausages removed from the casings) instead of bacon.
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