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Results 81 - 90 of 383 for red pepper dip
Preparation Time: Approximately 5 minutes Cook Time: Approximately 25 minutes Heat the oven to 350°F. Combine all ingredients in a 1 ...
Preheat the oven to 400°F ... ranch dressing, cayenne pepper, onion and garlic powder ... chicken and Frank's Red Hot sauce and mix to ... top of the dip. Cover the dip with ... with chips and ENJOY!
Mix cream cheese, pumpkin, taco ... in dried beef, red and green peppers, and olives. Cover and ... pretzels, or tortilla chips! . Appleton, WI
In large bowl, combine all ingredients. With electric mixer on high speed, mix until creamy. Refrigerate for an hour before serving. Serve ...
Mix all ingredients. Add more milk, if needed, for good consistency. Cover and chill for at least 1 hour. Makes 2 cups.
86. JEM'S CHIP DIP
In a double boiler add cubes of cheese and melt. In a skillet brown ground beef. Drain, reserving drippings. In a separate bowl combine dry ...
Mix all ingredients. Cover and refrigerate 1 hour. Serve with tortilla chips. Makes 2 cups of dip.
Mix all marinade ingredients in a saucepan and bring to a boil. Boil for 5 minutes and cool. Drain all cans of beans and shoepeg corn. Add ...
This dip is best if you put ... you need it. Combine ingredients and mix well. Refrigerate before serving. Serve with your favorite crackers. .
90. COLD CRAB DIP
Blend softened cream cheese with sour cream. Add onion and seasoning. Blend. Then add crab meat. Let stand at least 1/2 hour. Serve with ...
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