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Results 81 - 90 of 632 for raspberry cakes
1. Heat oven to 325 ... Gradually beat in raspberry preserves and melted chocolate; set ... with dollops of whipped cream and fresh raspberries.
Mix crumbs and butter in ... removing rim. Chill. RASPBERRY SAUCE: Put raspberries in blender ... place a slice of cheese cake over the sauce.
Pour milk into blender. Add cottage cheese and fruit spread; blend until smooth. Add pudding mix; blend until smooth. Pour pudding mixture ...
Beat 2 pounds softened cream ... inch springform cheese cake pan with finely ground almonds. ... piece with a raspberry set in a whipped cream ... Serves 10 to 12.
Preheat oven to 350°F. Combine ... Carefully spread the raspberry jam over Cheese Filling. Add ... almonds. Sprinkle over top before baking.
1. Cut the 3 ounce ... Spread 1/2 cup raspberry preserves down center of dough. ... the warm coffee cake with Confectioners' Icing. Makes 1 ... used. Makes 3/4 cup.
Press Oreos and melted butter into bottom of 9 inch spring form pan. Combine in a blender cream cheese, sugar, eggs, vanilla, and sour ...
Spread batter in shallow cake pan. Sprinkle 1 pint raspberries ... 30 minutes at 375 degrees. While warm, put on thin powdered sugar frosting.
Preheat oven to 350 degrees. Butter a 9 x 13 inch baking pan. Cream 1 cup butter in large bowl with electric mixer on low speed. Add eggs, ...
Cream butter, sugar and egg. Add dry ingredients alternately with milk and vanilla. Pour into 9x13 inch pan. Scatter 1 pint fresh ...
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