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Results 81 - 90 of 198 for quiche lorraine cream cheese
81. QUICHE LORRAINE
Preheat oven to 375 degrees. ... bacon, onion, and cheese over the inside of partially baked pastry. Combine eggs, cream, nutmeg, salt and pepper ... out clean. Serve immediately.
82. QUICHE LORRAINE
Preheat oven to 450 degrees. ... Fill with Swiss cheese, then add Cheddar cheese. Beat eggs, cream, and seasonings. Pour over ... minutes longer. Serves 6.
83. QUICHE LORRAINE
Cut bacon into 1/2" pieces ... pie shell. Add cheese. Blend (do not beat) eggs, cream (or milk) and seasonings. Pour ... knife comes out clean.
84. QUICHE LORRAINE
Take pie shell, bake 425 ... 1 cup cheddar cheese, grated, 1/2 cup Swiss ... pour over pie. Bake at lowest shelf. Bake at 400 degrees for 1 hour.
85. QUICHE LORRAINE
Combine flour and 1/2 teaspoon ... bacon and diced cheese. Combine eggs, cream, remaining salt, spices and ... clean. Serve hot. Makes 8 servings.
86. QUICHE LORRAINE
Place bacon between layers of ... glass pan. Sprinkle cheese and onions on top, set aside. Pour cream into 1 cup glass measure. ... 5 minutes before serving.
87. QUICHE LORRAINE
Heat oven to 425 degrees. Prepare pastry. Sprinkle bacon, cheese and onion in pastry lined ... stand 10 minutes before cutting. Serve in wedges.
88. QUICHE LORRAINE
Place cheese, bacon and scallions evenly ... bowl, combine eggs, cream and mustard. Pour evenly over ... Bake at 375 degrees for 25-30 minutes.
89. QUICHE LORRAINE
Line 9-inch quiche dish with pie crust. Layer bacon, cheese and onion on bottom of ... Reduce heat to 300 degrees for 20-25 minutes. Makes 16.
90. QUICHE LORRAINE
Preheat oven to 425 degrees. ... crust). Sprinkle in cheese, onions, mushrooms in pie ... ingredients, then pour cream into mixture and pour into ... degrees for 40 minutes.
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