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Results 81 - 90 of 228 for pumpkin pie cream cheese
In small mixing bowl combine ... butter, 2 teaspoons pumpkin pie spice. Beat on low until ... mixing bowl beat cream cheese until fluffy. Add condensed milk, ... cream or Cool Whip.
Heat oven to 400°F. Spray ... sugar, baking powder, pumpkin pie spice and salt-mix well. In ... 1 cube of cream cheese into center of each muffin. ... or 1 1/2 carbohydrate.
Combine all ingredients for pie filling and mix. Pour into ... all ingredients for cheese topping, beat until smooth. Pour ... degrees for 1 hour.
Makes 2 dozen squares. For ... For filling, mix cream cheese and sugar in large bowl ... serving size pieces, cover and refrigerate until serving.
Grease a spring-form cake pan. ... well. Pour batter into pan and bake 45 minutes at 350°F. When cool, top with whipped cream or Cool Whip.
Butter bottom and sides of ... 325 degrees. Beat cream cheese in large bowl until fluffy. ... of pan and chill cake. Serve with whipped cream.
Heat oven to 350 degrees. ... mixer bowl, combine cream, granulated sugar, flour and pumpkin pie spice; beat until well blended. ... 10 to 12 servings.
Allow pie shell to defrost and transfer ... oven. Set gauge at 275 degrees and bake until filling is set, 1 hour or more. Chill before serving.
Walnut Topping: Combine 6 tablespoons ... (lightly) pan. Beat cream cheese until smooth. Add sugars, blend ... Don't cut until completely cooled.
Preheat oven to 350 degrees. Mix together softened cream cheese, 1/4 cup sugar and ... and chill. Combine pumpkin, 1/2 cup sugar and ... 1 hour. Serves 6-8.
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