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Results 81 - 90 of 125 for pork sauerkraut apples
Season pork and roast in 350 degree ... 1 minute. Add sauerkraut, potato, diced apple, apple ... with bacon and parsley. Makes 4 to 6 servings.
Spray with non-stick Pam. Dish layer of pork chops, layer potatoes, layer apples, layer sauerkraut and repeat with pork chop. ... 1 1/2 hours covered.
I save the large end ... and trim all pork chops. I freeze them in ... ready to make sauerkraut. Early morning or day ... Serve many at a pot luck.
Pan fry bacon, drain off ... butter and brown pork chops. Place on top of ... for 1 hour or until chops are tender. Serve with mashed potatoes.
85. EASY PORK CHOPS
Place pork chops in bottom of large baking dish. Cover with sauerkraut. Place apple slices over ... and bake in oven at 350 degrees for 2 hours.
Brown pork chops. Remove to plate. IN ... dish combine onion, sauerkraut, potatoes, apples and remaining juice. Tuck chops ... until potatoes are done.
Brown chops on both sides ... spread with remaining sauerkraut mixture. Bake at 375°F until the pork chops are tender, but not ... oven (about 25-45 minutes).
Combine all ingredients in the order given. Add 1 can of tomato sauce to the mixture and reserve 1 can of tomato sauce to pour over the top ...
89. GERMAN DISH
Remove excess fat from chops; brown in hot greased 12-inch skillet. Pile at one side. Add remaining ingredients; mix well. Arrange chops on ...
Fry bacon on medium heat ... darkens, and add pork chunks. Mix to coat meat ... Rinse and drain sauerkraut. Add it to the ... appetites. Recipe easily doubled.
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