Pork Roast Seasoning - Recipes - Page 9

Results 81 - 87 of 87 for pork roast seasoning

Previous 1 2 3 4 5 6 7 8 9

1. Preheat oven to 375 F. Wipe pork chops well. 2. Make Stuffing: ... tender and brown, basting with glaze every 10 minutes. Makes 4 servings.

82. CHINESE RED PORK

Brush pork with food color and sprinkle ... Brush meat with sauce every 15 minutes. Roast in slow oven at 350 degrees until tender, 1 1/2 hours.

83. PORK WITH SWEET POTATOES

Sprinkle pork roast with lemon pepper. Sprinkle pork ... orange slices and twist, arrange around roast. Cook until tender for 15 to 20 minutes.

84. BAKED STUFFED PORK CHOPS

Preheat oven to 350 degrees. Wipe pork chops well with damp paper ... 45-55 minutes longer, or until chops are tender and brown. Makes 4 servings.

85. BARBECUED ROLLED PORK LOIN

Use indirect method. Rub surface of roast with seasonings and pepper. Place roast in ... orange marmalade about 20 minutes before roast is done.

86. BARBECUED PORK OR BEEF

Mix all ingredients (except tomato ... cooking in oven, roast at 325 degrees about 1 ... minutes. Cool. When meat is ready, marinate in sauce.

87. BARB-QUE BEEF AND PORK

Put meat in a roaster pan. Season with salt, pepper, seasoning salt and garlic. Cover with ... 10 hours. After roasts are cooled and grease removed, ... through. This freezes nicely.

Previous 1 2 3 4 5 6 7 8 9