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Results 81 - 83 of 83 for pie filling tapioca
Combine all ingredients except butter ... Line 9 inch pie pan with half pastry, add filling. Dot with butter. Place ... to prevent over browning.
Melt butter and blend in ... Mold into a pie shell. Bake 5 minutes at ... tbsp. quick cooking tapioca 2/3 c. sugar 1/4 c. ... with non-dairy Cool Whip.
83. APPLE PIE
In a large saucepan, cook ... remaining ingredients. Refrigerate filling, uncovered, until cool. Place filling into regular pie crust. Bake in 400 degree ... 50 to 60 minutes.
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