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Results 81 - 90 of 94 for pea soup wine
1. Cook peas; drain. Preheat oven to ... 3. Sprinkle with wine, lemon juice and salt. ... combine milk and soup, stirring until smooth. Bring ... until cheese is melted.
82. BEEF RAGOUT
Toss beef cubes with kitchen ... cups water and wine; bring to a boil. Add Lipton soup mix; boil a couple minutes ... Heat and add green peas.
Mix all ingredients together in ceramic cooking pot and cover. Put in the oven on time bake for 2 1/2 hours at 350 degrees. Supper is all ...
84. LAZY MAN'S STEW
Mix ingredients in greased casserole. Cover and cook at 275 degrees for 4 hours. Serves 3-4. Can be frozen.
Grease large casserole dish. Put ... out 1/2 cup wine, peas and sauteed mushrooms) in dish. ... cook 1 hour longer. This easy recipe serves 6.
Grease a large casserole dish. ... beef, carrots, tomato soup, bay leaf, potatoes, 1/2 cup wine and onions. Cover and bake ... little dry). Add peas (still frozen), optional mushrooms and ... hour longer. Serves 6.
87. CHICKEN IN WINE
Cook chicken in boiling water ... casserole dish. Bake uncovered at 350 degrees for 30 minutes. Add carrots and peas and return to oven for 15 minutes.
Grease a large casserole dish. ... beef, carrots, tomato soup, bay leaf, potatoes, 1/2 cup wine and onions. Cover and bake ... little dry). Add peas (still frozen), optional mushrooms, and ... SLOW COOKING.) Serves 6.
89. HAMBURGER SOUP
Cook on low 8 to 16 hours or high 4 to 5 hours. Add 1 hour before done 1 cup elbow macaroni. This is a crock pot recipe.
90. VEGETABLE SOUP
Cool and slice eggs and dice cooled potatoes. Fry bacon until crisp. Drain and crumble. Drain mushrooms and soak in olive oil. In large ...
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