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Results 81 - 90 of 113 for orange pork roast
81. ROAST PORK CHOPS
Combine juice, mustard, brown sugar, salt, and pepper. Add chops. Marinate for a little while then cook covered for 1 hour at 350 degrees.
Have butcher bone, roll and tie a 5 pound center cut pork roast. Cook at 325 degrees ... degrees to be done. Allow to sit 20 minutes before slicing.
83. ISLANDER PORK
Stud meat with cloves. Place roast in crockpot. Sprinkle with paprika ... tablespoons cornstarch and 2 tablespoons water. Cook until thickened.
Bake roast at 325 degrees for 2 1/2 hours or until thermometer registers 170 degrees. Serves 4 to 6.
Mix ingredients together and pour over roast. Marinate several hours in ... in a 325 degree oven for 2 to 3 hours, depending on size of roast.
86. ROAST PORK
Mix juices and seasonings and ... baste with marinade. Roast for about 1 1/2 hours at ... Serves 6. This was sent to me from a cousin in Brazil.
Place pork loin, ribs down, in roasting pan. Roast at 325 degrees for 35 ... to 3 1/2 hours. Mix together and bring to a boil. Baste pork loin.
Simmer to boil. Two hours after roasting, brush sauce on roast.
Sprinkle loin of pork with salt and pepper. Place ... Add the onion, orange segments, celery, oregano, orange juice and wine vinegar. Roast at 350 degrees for 25-30 ... mixed with cold water.
Rub pork with salt and freshly ground pepper. Boil orange juice and sherry quickly until ... pan, and oven roast at 350 degrees. Medium done: ... pilaf and a salad.
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