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Results 81 - 90 of about 920 for oil pork rice
Cut a thin slice off ... mushrooms. Heat vegetable oil in a large frying pan. ... stirring constantly. Add rice, remaining salt, egg, rosemary ... 515 calories per serving.
82. EGG FOO YOUNG
Put meat, sprouts, lettuce, onion, ... Put 1 tablespoon oil in small skillet, heat on ... good) and white rice. I suggest rice with ... on top of that.
Make broth by first sauteing onions and garlic in oil just until golden brown. Add ... boiling broth. Cover and simmer approximately 30 minutes.
Brown meat in hot oil. Add mushrooms, rice, soy sauce. Continue to ... fluffy. Add more soy sauce if you prefer darker color. Makes 6-8 servings.
85. $200 PAELLA
Preheat oven to 375 degrees. Heat oil in 18-inch oven proof paella ... minutes. Add chicken, pork and sausage. Brown. Season with salt and pepper. Add rice, stir to coat. Add ... chopped parsley. Serves 12.
In a small container, combine ... large skillet, brown pork in oil on all sides. Stir in ... vegetables are tender. Serve over rice. Serves 2.
In a large skillet, heat 1/2 of oil; quickly toss vegetables and ... oil and the rice and meat or shrimp, if ... brown. Toss and stir until hot.
Brown meat in oil after sauteing onions and garlic. ... tender. Put in rice and 2 cups water/broth. Bring ... or ends of roasts before trimming.
Saute regular onions, bell pepper, ... Add sausage, salt pork, peas, broth and bring to a boil. Add rice, return to a boil, ... is a great addition.
90. PAELLA
This is a great Friday ... pan and make rice according to package directions. Add ... together and cook until the seafood of choice is done. Serves 6.
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