Mornay - Recipes - Page 9

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Results 81 - 90 of 96 for mornay

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81. TURKEY ON BROCCOLI MORNAY

Cook broccoli spears only until tender. In small saucepan, melt butter, add flour, mix, then add milk and seasonings. Cook until thickened, ...

82. CHICKEN MORNAY

Place chicken on rack breast side down. Add onion and celery. Pour boiling water over, cover and steam until done. Then remove from bones. ...

83. CRABMEAT MORNAY

Melt butter in heavy pot and saute onions and parsley. Blend in flour and add cream and Swiss cheese. Stir until the cheese melts. Add ...

84. MUSHROOM MORNAY

Arrange mushrooms in baking dish. Cover with crabmeat. Sprinkle with lemon juice. Melt butter in sauce pan, blend in flour. Add milk all at ...

85. MORNAY VEGETABLES

Cook vegetables in 1/4 cup water with 1 teaspoon salt, 2 tablespoons butter and dash garlic salt. Simmer 2 minutes. Drain vegetables but ...

86. MORNAY SAUCE

In a saucepan, melt butter. Stir in flour, salt and pepper. Add milk gradually and cook over low heat until thick and smooth, stirring ...

87. CHICKEN MORNAY

Place chicken (cut up) in a casserole dish. Place cooked broccoli and cheese over chicken then cover with buttered crumbs. Bake at 350 ...

88. CRABMEAT MORNAY

Melt butter, add onions and parsley and saute slightly. Blend in flour, add cream gradually, then cheese. Add sherry, pepper, salt and ...

89. CRAB MORNAY FOR TWO

Make thick white sauce of milk, flour and pepper. Into a greased baking dish put layer potato chips, crabmeat, sauce and cheese. Continue ...

90. EGGS MORNAY

Preheat oven to 350 degrees. Grease 12x8 inch baking dish. In a large skillet, melt 3 tablespoons butter. Saute onion, green pepper and ...

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