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Results 81 - 90 of 102 for meatballs brown gravy
Soak bread crumbs in cream. ... to roll the meatballs so they brown on all sides. When thoroughly ... warm while making gravy. For gravy, add to ... 4 to 6 servings.
Combine meat, seasonings, crumbs, 1/2 ... approximately 24 small meatballs. Roll in flour and brown in 1 tablespoon heated oil. ... soup, water and gravy coloring; stir until smooth. Pour ... Serve with mashed potatoes.
1. In a large bowl ... into 1 inch meatballs. 2. In large heavy ... Cook, turning to brown on all sides. Remove meatballs ... discard fat. Add gravy mix, water and bay leaf. ... Serve over hot noodles.
Mix ingredients together and form into small meatballs about 1 inch in diameter. ... 25 minutes to brown. Remove from pan and ... pan to make gravy, using stock to make ... gravy at serving time.
Mix meats together real well. ... tender but not brown. Combine meats, bread crumbs, ... balls round. Remove meatballs from pan. Stir flour into ... and stir until gravy thickens. Return meatballs to gravy. ... 30 minutes, basting occasionally.
86. M'S GRAVY
Put tomatoes through food mill ... nice little portions). Brown them well. In a large ... This makes the meatballs moist inside. By this time ... your choice of pasta.
Have butcher grind meat together ... c. butter. Add meatballs slowly shaking pan so they ... until all are brown. Make gravy from drippings adding 1 tbsp. ... and simmer 1/2 hour.
Lightly mix the meat, potatoes ... the balls and brown on all sides. Shape pan ... and to keep meatballs round. Cover and cook about ... using for smorgasbord. Gravy: If using for dinner ... 1 cup hot water.
Mix hamburger and onion soup mix. Form into meatballs. Cook meatballs in skillet. ... and milk. Mix gravy mix and water. Add to ... cooked noodles or rice.
In bowl, combine eggs, garlic ... teaspoon for each. Brown in oil, turning to brown ... envelopes of onion gravy mix, water, remaining 1/2 cup ... seasoning. Pour over meatballs. Simmer, uncovered for about 15 minutes.
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