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Results 81 - 90 of 113 for lemon dill sauce
Drain fish, save 1/2 cup ... hot mixture into egg yolks, return to rest of mixture. Stir in cheese and lemon juice. Serve over salmon patties.
Melt butter over medium heat. ... minutes). Add parsley, dill weed, chicken broth, lemon juice, Cajun seasoning to mixture. ... drizzle over outer leaves.
83. DILL SAUCE
Stir lemon juice into Ranch Dressing. Stir in dill seeds. Refrigerate overnight. Stir before serving. This sauce compliments grilled chicken, fish, etc.
Saute onion in 1 tablespoon ... and bubbly. Add lemon juice, dill weed, salt, stir. Add flour ... Spoon over rice. Serve immediately. 4-6 servings.
Cut sprouts in half. Cook ... casserole. Blend sour cream, lemon juice and dill seed. Pour over sprouts. Bake at ... for 25 minutes. Serves 4.
In saucepan, combine zucchini, onion, ... bouillon granules and dill weed; bring to boil. Reduce ... butter, sugar and lemon juice. Remove from heat. Blend ... bubbly. Makes 6 servings.
In mixing bowl, stir together mayonnaise, mustard, lemon juice and dill weed. Brush sauce on one side of meat ... 4 pork chops or lamb chops.)
In saucepan combine zucchini, onion, water, salt, bouillon, and dill weed. Bring to boiling. Reduce ... butter, sugar and lemon juice. Remove from heat. Blend ... bubbly. Makes 6 servings.
89. DILL SAUCE
Mix all ingredients together and refrigerate for 1 hour to blend flavors. Serve cold. Makes 1 1/2 cups.
90. DILL SAUCE
In a saucepan, combine all ingredients. Cook and stir until heated through. Serve with burgers, beef, or lamb. Makes about 1 2/3 cups.
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