| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 538 for juice
Cook and drain spinach and ... Add the clam juice slowly, stirring, then add the ... degrees 20 minutes or until the fish appears done. Serves 2-3.
Put all ingredients except lemon juice in pan; bring to boiling ... tomato juice is too thick, add a small amount of water. Serve cold or hot.
Peel and chop onions. Cut ... mixture. Heat until juice from tomatoes runs freely. Put ... in a boiling water bath canner. Makes about 7 quarts.
84. TOMATO JUICE
Mix all ingredients together and you have tomato juice.
In a medium saucepan, combine apple juice and pumpkin pie spice. Over ... a stick of cinnamon in each mug. Yield: 1 quart, or 4 or 5 servings.
Place 1 cup tomato juice in electric blender. Add other ... about 1 minute. Combine with remaining juice. Chill well. Yield: 12 (4 ounce) servings.
Skin tomatoes. Cut tomatoes into ... food mill. Return juice to pot and boil. Pour ... minutes at 5 lbs. or boiling water bath for 35 minutes.
1. Combine orange juice, soy sauce and garlic ... spareribs over and lower oven to 300 degrees. Cook 30-45 minutes more. 5. Makes 4 to 6 servings.
Wash tomatoes and remove stems ... mill to extract juice. Measure 12 cups. Boil ... Process in boiling water bath (pints) 10 minutes. Makes 5 pints.
Mix together the flour and ... cinnamon to tomato juice and add to remaining crumbs. ... on top. Bake in 350 degree oven for 40 to 50 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables