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Results 81 - 90 of about 890 for how to make doughnuts
Mix and roll out dough. Cut with doughnut cutter. Deep fry.
In large saucepan, heat 2 to 3 inches oil to 350 ... a time. Fry doughnut drops 1-1 1/2 minutes on ... drops in mixture. 24-30 doughnut balls.
Add a bit of sweetness to your meal with these delicious ... sugar-and- spice, raised doughnut twists. In a large bowl, ... minutes). To fry doughnuts, pour about 1 1/2 ... shake to coat. Makes about 18.
Cream shortening and sugar. Add eggs. Sift together dry ingredients; add with chocolate, vanilla and milk. Cook in deep fat.
Cream sugar and shortening. Add potatoes, eggs and buttermilk. Sift dry ingredients and add with buttermilk. Add vanilla. Chill dough and ...
Heat cooking oil to 375 degrees. In large bowl, ... paper towels. Mix sugar and cinnamon; roll warm doughnut balls in mixture. Makes about 3 dozen.
Press 1/2 a biscuit around a stick. Cook over fire turning slowly until golden. Push off of stick, dip in butter then roll in cinnamon and ...
Melt chocolate over hot water. ... in enough flour to make it consistency of a cake. ... handle better with less flour if I keep them refrigerated.
Combine all ingredients; mix well. Deep fry in hot oil for 5 minutes.
90. CAMP DOUGHNUTS
Heat oil in iron skillet ... be careful not to let them over cook). When done, put doughnut on plate with paper towels ... sugar or powdered sugar.
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