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Results 81 - 90 of 231 for honey nut rolls
In large bowl, stir together ... it the butter, honey, brown sugar and salt. ... in apple and nuts. Spoon equal quantities of ... top. Yield: 18 muffins.
Preheat oven to 350 degrees. Grease 13 x 9 x 2 inch baking pan. In lare bowl, cream butter and sugar. Beat in egg, milk and vanilla. In ...
83. NUT ROLL DOUGH
Scald milk and cool to ... room 80-85 degrees. Roll out to 1/2 inch in thickness and spread with nut mixture. Mix all ingredients except ... into several smaller rolls in which baking time will be shorter.
84. NUT ROLL
In a medium bowl, dissolve ... lightly floured surface, roll out 1 part dough into ... Drizzle 1 tablespoon honey over walnut mixture. Working quickly ... jelly-roll style. Place nut roll seam side down on ... tops of nut rolls with egg glaze immediately upon ... 16 inch) nut rolls.
Interchangeable, but only use one. Press crumb mixture into 8 or 9 inch square pan. Spread cheese mixture over pressed crumb mixture. Bake ...
86. NUT ROLLS
Mix thoroughly, roll on board and cut in ... the finely crushed nuts until able to spread without ... Bake at 350 degrees for 15 to 20 minutes.
87. GRANOLA
Stir together. Dump on cookie sheets in 1/2 inch layer. Bake in 300 degree oven until crumbly and brown. Crumble and store in bag. Add ...
88. HONEY BUNS
Heat oven to 350 degrees. Combine nuts, honey and butter. Pour into ungreased ... for 25 to 30 minutes. Cool 3 minutes. Turn onto serving plate.
89. GRANOLA
Mix oats, wheat germ, coconut ... bowl. Mix butter, honey and vanilla together. Pour over ... At this time, nuts and raisins can be added. ... or in the refrigerator.
90. GRANOLA
Preheat oven to 350 degrees. Melt first 7 ingredients in a large roasting pan. When mixed, let cool slightly and add last 7 ingredients. ...
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