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Results 81 - 90 of 434 for ham hock soup
81. BLACK BEAN SOUP
Heat the oil in a soup pot. Add the onions and ... add them, the ham bone or ham hock and add the 6-quarts of ... fraiche. Makes 10-12 small portions.
82. BEAN SOUP
Cook all ingredients until very tender. Add more water (may be added if needed). Serve with hot cornbread.
83. NAVY BEAN SOUP
Rinse beans. Soak in water overnight. Add ham hocks and salt. Bring to a ... ham hocks from soup. Remove meat from bones and return meat to soup.
Rinse beans. Combine and add ... fresh water and ham hocks. Bring to boiling. Reduce ... return to mixture. Add parsley and remove bay leaves.
85. SPLIT PEA SOUP
Combine ingredients in slow cooking ... and cook on low for 8-10 hours. Remove ham bone; cut off meat, dice, and return meat to soup. Serves 8.
Rinse and sort beans. Cover ... in a large soup kettle or Dutch oven. Add tomatoes with juice, onion, ham hock, broth, water and salt ... through. Garnish with parsley.
Wrap herbs in piece of ... 4-5 hours. Remove ham hocks, if used, and discard, ... and add cream. Cook on high for 15 minutes. Serving Size: 10
88. SPLIT PEA SOUP
Rinse peas and place in ... additional water. Add ham bone, celery, onions, carrot, parsley, ... add back to soup. Also remove bay leaves, ... sprig of fresh parsley.
Wash beans. Place in large ... quarts water and ham hocks or ham. Bring to boil. ... crackers. Good luck for the New Year! (An English tradition.)
90. BEAN SOUP
Soak beans 2 hours. Cover ham hock and ham bone (use about ... tomatoes, green pepper, parsley, garlic, oregano, and basil. Cook until beans are done.
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